• Sweet Potatoes 
  • Water 
  • Salt 
  • Sugar 
  • Cinnamon 
  • Pecans (optional)  


  1. Preheat the oven to 350 degrees.
  2. Peel the skin off of the sweet potatoes. 
  3. Place the sweet potatoes in a medium sized cooking pot.
  4. Add water until it covers the sweet potatoes.
  5. Add salt to water if needed. 
  6. Put in oven and let boil up to 45 minutes to an hour to soften.
  7. Once soften place the potatoes in a casserole dish and mash up. 
  8. Add sugar and cinnamon, as much as desired and stir it into the mashed sweet potatoes.
  9. Top the sweet potatoes with sugar and cinnamon include pecans. 
  10. Let bake for around 30 minutes or until the top crust is lightly brown. 
  11. Let it cool.
  12. Eat and Enjoy.